Walkers Stem Ginger Shortbread is the perfect balance of sugar and spice. Our stem ginger shortbread is made using the same baking technique created by our founder, Joseph Walker, over 100 years ago.
Ingredients
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), butter (milk) (24%), crystallised stem ginger (17%) (stem ginger, sugar), sugar, ground ginger, raising agents: sodium bicarbonate, disodium diphosphate.
Allergy Advice
May also contain nuts.
For allergens please see ingredients in bold.
Retail Barcode: 039047001510Outer Barcode: WK0151
If you require more than we have in stock, please enquire.