Whether enjoyed as a centrepiece for your springtime celebrations or savoured with a quiet cup of tea, this Simnel Fruit Cake is a divine blend of texture, sweetness, and fragrant spice. Rich, moist, and gorgeously indulgent, it offers a true taste of Easter tradition.
Ingredients
Sultanas (38%) (Sultanas, Sunflower Oil), Marzipan (23%) (Sugar, Almonds (Nuts), Glucose Syrup, Water, Invert Sugar Syrup, Preservative (Potassium Sorbate)), Wheat Flour (Calcium Carbonate, Niacin, Iron, Thiamin), Whole Egg, Margarine (Vegetable Oils (Palm, Rapeseed), Salt, Citric Acid), Dark Brown Sugar (Sugar, Cane Molasses), Vegetable Glycerine, Whole & Broken Glacé Cherries (Cherries, Glucose-Fructose Syrup, Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate), Colour (Erythrosine)), Black Treacle (Cane Molasses, Invert Sugar Syrup), Glucose Syrup, Mixed Peel (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid)), Apricot Jam (Glucose Syrup, Sugar, Concentrated Apricot Puree, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Trisodium Citrate), Flavouring, Colour (Algal Carotenes), Preservative (Potassium Sorbate)), Whey Powder (Milk), Raising Agent (Diphosphates, Sodium Carbonates, Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin)).
Allergy Advice
May contain nuts and soya.
For allergens please see ingredients in bold.
Retail Barcode: 5060284872354Outer Barcode: X02184
If you require more than we have in stock, please enquire.
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