Light, moist, traditional gluten free loaf cake flavoured with natural Lemon oil.
Ingredients
Sugar, potato starch, modified starch, palm oil, whey powder (from milk), whole egg, raising agents: diphosphate, sodium carbonate; emulsifiers: sodium stearoyl-2-lactylate, mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids; salt, flavourings, thickener: xanthan gum; glucose syrup, skim milk powder, vegetable oil (rapeseed), vegetable glycerine, lemon paste (xanthan gum, citiric acid, potassium sorbate), lemon oil, potassium sorbate.
Allergy Advice
For allergens please see ingredients in bold.
- GGluten Free
Retail Barcode: 5060392380314Outer Barcode: PAT055
Case Dimensions: 18cm x 26cm x 16cm
Case Weight: 2.05kg
Minimum Shelf Life: 3 weeks
If you require more than we have in stock, please enquire.
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18 In Stock
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