Reduced sugar raspberry and coconut cake.
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Eggs, Rapeseed Oil, Sugar (12%), Maltodextrin, Desiccated Shredded Coconut (3%), Whey Powder (from Milk), Modified Potato Starch, Emulsifiers (Monopropylene Glycol, Carboxymethylcellulose, Mono-Diglyceride, Polyglycerol Esters, Potassium Stearate), Freeze-Dried Raspberries (1.5%), Raising Agents (Disodium Diphosphate, Sodium Carbonate), Preservative (Potassium Sorbate), Natural Raspberry Flavouring, Salt.
Allergy Advice
For allergens please see ingredients in bold.
Retail Barcode: 5033148001269Outer Barcode: RBK221
Case Dimensions: 15.9cm x 22.5cm x 18.6cm
Case Weight: 1.9kg
Minimum Shelf Life: 3 weeks
If you require more than we have in stock, please enquire.