Caramelised red onions slowly cooked with balsamic vinegar. Fantastic with pâtés or cheeses. Handcrafted in small batches using traditional open pans. Made in Devon using only British fruit and vegetables.
Ingredients
Red onions (52%), demerara sugar, balsamic vinegar (15%), soft brown sugar, water, redcurrants, sugar, fruit pectin, salt.
Allergy Advice
For allergens please see ingredients in bold.
Retail Barcode: 5024962070234Outer Barcode: HF7023
If you require more than we have in stock, please enquire.
- 35 In Stock
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