A twist on the classic Snackalami: infused with cayenne pepper and paprika, the heat perfectly contrast with the sweetness of the pork. Made from the best RSPCA approved British pork from our farmers in Kent, our spicy salamis are the perfect gourmet snack: gluten-free, low-carb and keto-friendly. Make it part of a charcuterie board or enjoy as an on-the-go saucisson.
Ingredients
British Pork, Salt, Hot Paprika, Dextrose, Spices (Cayenne Pepper, Ginger, Garlic, Dried Cranberries). Preservatives: Sodium Nitrite, Sodium Nitrate.
Allergy Advice
For allergens please see ingredients in bold.
Retail Barcode: 5060234311179Outer Barcode: SPG004
If you require more than we have in stock, please enquire.
- 10 In Stock
- Add to Saved List
Previous Item
Next Item