A soft flour for culinary cooking. It's made from soft biscuit wheat that is good for cakes, cookies, and baking.
Ingredients
Wheat flour, Calcium*, Niacin*, Iron*, Thiamin*.
* Supplements required by law under The Bread and Flour Regulations 1998.
Allergy Advice
Made in a mill that uses sesame.
For allergens please see ingredients in bold.
Retail Barcode: 5060033580110Outer Barcode: WXM101
If you require more than we have in stock, please enquire.