Panko Breadcrumbs are a lot more airy and flaky than ordinary breadcrumbs. During frying they develop a delicious crunchy texture. Dip meat, fish or vegetables in beaten egg, then coat in Panko Breadcrumbs. Fry in a wok or deep fry in a deep fat fryer.
Ingredients
Wheat Flour, Corn Starch, Palm Oil, Antioxidant (Tocopherol-Rich Extract), Salt, Sugar, Yeast Extract.
Allergy Advice
For allergens please see ingredients in bold.
- VVegetarian
- VgVegan
Retail Barcode: 5010338014902Outer Barcode: BD0490
If you require more than we have in stock, please enquire.
- 41 In Stock
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