An award-winning (Free From Food Award Gold 2017) Thai Satay sauce made from organic pumpkin seeds, not peanuts. Its light, yet deeply satisfying, texture is packed with fresh flavours and a nuttiness you simply won't believe. Use as a marinade (1 jar for every 1.5kg of meat), put some into your stir-fries, or just spread on toast to enjoy!
Ingredients
Water, Creamed Coconut, Demerara Sugar, Onions, Tomato Puree, Sunflower Oil, Paprika, Apple Cider Vinegar, Pumpkin Seeds, Red Pepper, Lemongrass, Galangal, Garlic, Sea Salt, Cumin, Kaffir Lime Leaves, Red Chillies, Coriander Leaves, Coriander Powder, Ground Black Pepper.
Allergy Advice
For allergens please see ingredients in bold.
- GGluten Free
- VVegetarian
- VgVegan
Retail Barcode: 5060305870550Outer Barcode: YAU274
If you require more than we have in stock, please enquire.
- 5 In Stock
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