A French classic, Crustarmor combine shellfish, white wine and saffron with a dash of cognac to create this smooth, creamy bisque. Serve piping hot with cream, croutons, and Crustarmor's rouille sauce.
Ingredients
Scampi Court Bouillon 67% (Water, Scampi (Sulphites) 16%), Fish Fillet, White Wine (Sulphites), Sunflower Oil, Onion, Concentrated Tomatoes, Modified Corn Starch, Wheat Flour, Butter (Milk), Salt, Powdered Milk, Cognac, Pepper, Saffron.
Allergy Advice
For allergens please see ingredients in bold.
Retail Barcode: 3200747800018Outer Barcode: CRU253
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