Baking Powder is a versatile raising agent for cakes, scones and pastries. This gluten free baking powder can be used for all types of baking and is one of Dr. Oetkers oldest, most popular products. No self-raising flour in the cupboard? Add Baking Powder to ordinary flour as a quick and effective alternative. The single serving sachets of the Baking Powder add convenience and freshness. 1 sachet equals 1 teaspoon of baking powder.
Ingredients
Raising agents (E450 (diphosphates), (E500 (sodium carbonates), maize starch.
Allergy Advice
For allergens please see ingredients in bold.
Retail Barcode: 5000254018900Outer Barcode: SC1425
If you require more than we have in stock, please enquire.