Original Biscuit Bakers Gingerbread Safari - Assorted Animals

Gingerbread Safari - Assorted Animals from Original Biscuit Bakers.

A pack of 12 delicious hand decorated Safari gingerbread. Each pack contains 4 monkeys, 4 Lions and 4 Giraffes.

Ingredients
Giraffe
Gingerbread: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Vegetable Oils (Palm & Rapeseed), Partially Inverted Refiner’s Syrup, Ginger, Spice, Raising Agent (Sodium Hydrogen Carbonate).
Decoration: Sugar, Dried Glucose Syrup, Pasteurised Free Range Egg White, Vegetable Oils (Palm & Rapeseed), Humectant (Vegetable Glycerine), Cornflour, Colours (E102, E155, Plain Caramel (E150a)), Stabiliser (Xanthan Gum, Gum Tragacanth), Preservative (Potassium Sorbate).

Lion
Gingerbread: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Vegetable Oils (Palm & Rapeseed), Partially Inverted Refiner’s Syrup, Ginger, Spice, Raising Agent (Sodium Hydrogen Carbonate).
Decoration: Sugar, Dried Glucose Syrup, Pasteurised Free Range Egg White, Vegetable Oils (Palm & Rapeseed), Humectant (Vegetable Glycerine), Cornflour, Colours (E104, E110, E124, E153), Stabiliser (Xanthan Gum, Gum Tragacanth), Preservative (Potassium Sorbate).

Monkey
Gingerbread: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Vegetable Oils (Palm & Rapeseed), Partially Inverted Refiner’s Syrup, Ginger, Spice, Raising Agent (Sodium Hydrogen Carbonate).
Decoration: Sugar, Pasteurised Free Range Egg White, Dried Glucose Syrup, Cornflour, Humectant (Vegetable Glycerine), Stabiliser (Xanthan Gum), Colours (E110, E124, E129, E153).

E102, E104, E110, E124, E129 may have adverse effect on activity and attention in children.

Allergy Advice
May contain traces of nuts.
For allergens please see ingredients in bold.

• VVegetarian

Retail Barcode: Mixed BarcodesOuter Barcode: IOF011

If you require more than we have in stock, please enquire.

• See more from Original Biscuit Bakers.
• See more from Novelty Biscuits.

Share by email