Holleys Fine Foods Ltd
Unit F, Boscombe Business Park
Severn Road
Hallen, Bristol
BS10 7SB
Tel: +44 (0)117 938 0084
Email: sales@holleysfinefoods.com
Holleys Fine Foods Ltd
Unit F, Boscombe Business Park
Severn Road
Hallen, Bristol
BS10 7SB
Tel: +44 (0)117 938 0084
Email: sales@holleysfinefoods.com
Order code GRF620
Fusilli are a typical pasta shape from Southern Italy, now also in the gluten-free version. The main feature of Garofalo gluten-free Fusilli is their curled shape, which allows the sauces to be held in the best possible way. It is a type of pasta that adapts to any type of sauce, especially with vegetable and meat sauces. Their roughness perfectly maintains cooking for high quality first courses.
Ingredients
Corn Flour 50.4 %, Brown Rice Flour 22%, Rice Flour 21.4%, Potato Starch, Quinoa Flour 3%, Stabiliser (E471 Mono- and Diglycerides of Fatty Acids).
Allergy Advice
For allergens please see ingredients in bold.
Retail Barcode: 8000139935343Outer Barcode: GRF620
If you require more than we have in stock, please enquire.