Bristot Arcobaleno - Assorted Pastries 200g
Order code BRS219
Arcobaleno - Assorted Pastries 200g from Bristot.
Shortbread with apricot jam, cherry, apple and lemon cream.
Ingredients
Puff Pastry: Wheat Meal, Margarine (Vegetable Oils and Fats (Palm, Rapeseed, Sunflower), Oil, Water, Concentrated Butter (Milk) 2.4%, Whey Powder (Milk), Emulsifying Agent (Mono- and Diglycerides of Fatty Acids), Sunflower Lecithin, Salt, Honey, Flavours, Preservative Agent (Potassium Sorbate), Acidifying Agent (Citric Acid), Antioxidants (E306, E304), Colouring Agent (Carotenes)), Sugar, Eggs, Rice Meal, Leavening Agents (Sodium Diphosphate, Sodium Bicarbonate, Wheat Starch, Anti-Caking Agent (Calcium Carbonate)), Whey Powder (Milk), Honey, Salt, Emulsifying Agent (Soya Lecithin), Flavours.
Apricot Jam 25%: Glucose-Fructose Syrup, Apricot Puree 45%, Sugar, Gelling Agent (Pectin), Acidifying Agent (Citric Acid), Preservative (Potassium Sorbate), Flavours.
Cherry Jam 25%: Glucose-Fructose Syrup, Cherry Puree 40%, Sugar, Elderberry Puree 4%, Gelling Agent (Pectin), Acidifying Agent (Citric Acid), Preservative (Potassium Sorbate), Flavours.
Apple 25%: Glucose-Fructose Syrup, Apple Puree 35%, Sugar, Gelling Agent (Pectin, Sodium Alginate), Acidifying Agent (Citric Acid, E331, E333), Preservative (Potassium Sorbate), Flavours.
Lemon Cream 25%: Glucose-Fructose Syrup, Water, Sugar, Modified Starch, Glycerine, Concentrated Lemon, Thickeners (E460, E466, E407), Preservative (Potassium Sorbate), Salt, Acidifying Agent (Citric Acid), Colouring Agents (E171-E161b), Flavours.
Allergy Advice
May contain traces of almonds.
For allergens please see ingredients in bold.
Retail Barcode: 8011629002360Outer Barcode: BRS219
If you require more than we have in stock, please enquire.