Bakewell and Browne Salted Caramel Topped Flapjack 80g
Order code BB4542
Salted Caramel Topped Flapjack 80g from Bakewell and Browne.
Prepare to be seduced by our Salted Caramel Flapjack. It's the perfect balance of sweetness and saltiness, harmoniously intertwined in a chewy, golden embrace. Indulge in the decadence, savour the richness, and revel in this irresistible oaty treat. After all, you deserve it.
Ingredients
Oats, Margarine [Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier (E475), Colours (E100, E160b), Flavouring], Caramel Icing [Sugar, Glucose Syrup, Vegetable Oil (Rapeseed, Palm), Water, Caramelised Sugar Syrup, Emulsifier (E471, Soya Lecithin), Salt, Stabiliser (E406), Flavouring, Preservative (E202)], Caramel [Sugar, Glucose Syrup, Preservative (Sulphur Dioxide), Palm Oil, Sweetened Condensed Milk (Milk, Sugar), Rapeseed Oil, Water, Salt, Flavouring, Emulsifier (Soya Lecithin), Colours (E100, E160b)], Golden Syrup, Sweetened Condensed Milk [Skimmed Milk, Sucrose], Brown Sugar, Chocolate Compound Coating [Sugar, Vegetable Fats (Palm, Kernel), Fat Reduced Cocoa Powder, Cocoa Mass , Sunflower Oil, Whey Powder (Milk), Emulsifiers (E322, E476, E492), Natural Flavouring], White Chocolate and Caramel Coated Cereal Balls [White Chocolate with Caramel (Sugar, Cocoa Butter, Whole Milk Powder, Caramel Powder (Skimmed Milk Powder, Whey Powder (Milk), Sugar, Milk fat, Natural Vanilla Flavouring), Skimmed Milk Powder, Caramelised Sugar, Emulsifier (Lecithin), Cocoa Mass, Salt), Salted Crisp Cereals (Wheat Flour, Sugar, Salt, Oat Flour, Wheat Malt Flour, Raising Agent (E500ii), Natural Vanilla Flavouring), Glucose Syrup, Sugar, Glazing Agent (E414)], Water, Dark Chocolate Flavour Coating [Sugar, Palm Oil, Cocoa Powder, Emulsifiers (Soya Lecithin, E476)].
Allergy Advice
For allergens please see ingredients in bold.
- VVegetarian
Retail Barcode: 5060284871944Outer Barcode: BB4542
If you require more than we have in stock, please enquire.
- 32 In Stock
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